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Quantity:
Electric Noodle Making Machine
Specification
Model: IT-FKM3
Three Cutters: 2.5mm, 4mm, 9mm
Material: stainless steel
Power: 135 W
Voltage: 220V/ 50Hz
Pressure surface capacity: 5 kg/h
Size: 25*25*23.5 cm
Net weight: 7.5 kg
Packing size: 33*30*29 cm
Use For: Restaurant/ Hotel/ Home
Dough thickness adjuster:
9 files (the smaller the number, the thicker the skin. The 9 types of thicKness are about 2.5mm-4 mm and 145 mm wide)
Pressing/cutting function switch:
1st gear: pressing dough
2nd gear: cutting dough
Operating:
Plug to the power and turn on the power button. The pressure Dough /cutting Dough function switch is adjusted to the first gear, the dough is placed at the pressure Dough inlet, and the pressure gauge thickness adjuster is adjusted to the appropriate gear position, and the thin dough and the thick dough are pressed according to the demand. Adjust the pressure/cut function switch to 2nd gear, place the dough on the fine noodle or wide noodle, and make noodles of different thickness as needed.
How long your noodles are is up to you. When you "roll out" the dough through the rollers, then dial up the numbers until you get the thiness you need. The dough will get longer as you roll it out, so just cut the dough to the length you'd like.
Cleaning Notice: Please do not wash the machine directly with water to avoid rust and damage to the motor. Please use a brush to clean up the flour on the surface, then wipe it with a damp cloth, and then dry the machine.