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Summary
600ml Frozen Sperm Thawing Cup Thermostatic Cup for Livestock Pig Cattle Sheep
Item Type: Frozen Sperm Thawing Cup
Material: Aluminum Alloy+ABS
Weight: Approx. 1358g / 47.9oz
Product Size: Approx. 21x10.5cm / 8.3x4.1in
Applicable Objects: pigs, cattle, sheep, dogs
Capacity: 600ML
Battery (Built-In Battery): 1.1V lithium battery, 13200mAh capacity
Charging Time: 3-5 hours
Refreshing Frequency: 2 (times/second)
Use Environment: 0-40
Buffer Temperature Difference: 0.1-0.3 degrees Celsius
Standby at 20C Constant Temperature: 4-5 hours
Standby at 0C Constant Temperature: 2 hours
Standby at -20C Constant Temperature: 40 minutes
Introduction: Sperm is highly sensitive to temperature. During the process of collecting semen and thawing frozen semen, it is very important to control the temperature. In actual operation, various external factors restrict the ability of sperm to conceive.
Operation Setting Method:
1. Switch on and off: After powering on or turning on the switch, the backlight of the button will light up, press and hold the key to turn on, and press and hold the key to turn off when it is on.
2. Temperature setting: Click the setting button, hear the touch sound, the temperature value flashes, adjust the temperature by adding or subtracting on the right side, and it will automatically confirm after 10 seconds.
3. Timer setting: Press the setting button twice, hear two electric shocks, the timer number flashes, adjust the temperature by adding or subtracting, and automatically confirm after 10 seconds, press the switch to start timing, and the alarm will sound when the time is up.
Instructions for Thawing Frozen Semen:
1. Preparation for thawing: Pour water into the cup, and the water level does not exceed the edge of the inner mouth.
3. Defrost frozen sperm: After reaching the set temperature, quickly put the frozen fine tube into the thawing cup.
Semen Collection (Pig):
1. Turn on the switch under the handle, press the setting button, and adjust to 37C by adding or subtracting.
2. Put the semen collection bag into the cup, and filter the cotton into the entrance.
3. Put the top cover on and go to the scene to collect the sperm.
Instructions:
Frozen Semen Thawing (Cattle, Pig, Sheep, Dog, etc.)
1. Insert the power cord, turn on the switch under the handle, press the setting key, and adjust to 38C by adding or subtracting.
2. Pour water into the cup so that the water level does not exceed the edge of the inner mouth.
3. After reaching the set temperature, quickly put the frozen fine tube into the thawing cup.
Thawing Suggestions:
Beef Sperm: 38 thawing time 15 seconds
Pig Sperm: 50 thawing time 16 seconds
Dog Sperm: 37C thawing time 20 seconds
Instructions for Continuous Constant Temperature Use:
1. After thawing, the bovine semen can be set at 37C, and the insemination can be carried out at a constant temperature.
2. The thawed pig semen needs to be neutralized and mixed with the diluent at a constant temperature of 37C.
3. The thawed canine semen needs to be neutralized and thawed at a constant temperature at 37C for proportioning.
4. After the frozen semen needs to be shaken well, it should be kept at a constant temperature in 37C warm water for 10 minutes.
Main Control Function Operation: By pressing the setting button, the screen flashes with the sound of the button.
Setting Button
Entering the Menu
Setting Interval
Unit
Function
Click Once
Temperature
0.1-99.9
(Celsius)
Temperature display
Click 2 Times
Timer
0-300
S(Second)
Frozen semen thawing countdown
Click 3 Times
Return difference
0.1-2.0
(Celsius)
Accuracy Adjustment, recommended 0.1
Click 4 Times
Temperature difference
-10
(Celsius)
Internal and external temperature difference calibration
Click 5 Times
Battery bar
Animation display
- - - - - -
Lithium battery remaining power ratio